Our beans are imported from Vietnam and are carefully chosen and packaged fresh. Our facility utilizes Patent Air Roaster Machinery to guarantee that the beans are perfectly roasted in just 15 minutes and are exclusively manufactured and packed locally for the great flavor with an authentic taste of Vietnamese coffee.

Packaging:
Our coffee pouch contains a zip lock and one-way valve that allows carbon dioxide to escape while preventing oxygen from entering. The main cause of coffee staling is oxygen, and our packaging helps to increase the life of the beans.

Tasting Notes: Cocoa, Nutty, Chocolate, Caramel, Sweet, Green Apple

Origin: Vietnam

Altitude: 1,000-1,100m

Sourced: DoiDep Coffee Plantation

Roasted & Process: GETC Philippines

Blend: Arabica

Acidity: Mild

Roast: Medium to Dark Roast

Picking: Hand-picked

Packaging:
– 500 g ( 17 oz ) net
– 1000 g ( 35 oz ) net